投稿指南出版伦理版权说明 我要投稿
首页 > 过刊浏览>2024年第43卷第8期 >94-102
PDF HTML阅读 XML下载 导出引用 引用提醒
基于电子鼻和电子舌技术对市售羊奶粉的鉴定及检测
DOI:
作者:
作者单位:

作者简介:

通讯作者:

中图分类号:

基金项目:

陕西省重点研发计划项目（2024NC-ZDCYL-03-07，2022KXJ-010）；西安市科技计划项目（24NYGG0018）


Identification and Quality Detection of Commercial Goat Milk Powder Using Electronic Nose and Electronic Tongue
Author:
Affiliation:

Fund Project:

  • 摘要
    • |
  • 图/表
    • |
  • 访问统计
    • |
  • 参考文献
    • |
  • 相似文献
    • |
  • 引证文献
    • |
  • 资源附件
    • |
  • 文章评论
    摘要:

    为鉴别及检测不同地区市售羊奶粉的品质，用电子鼻和电子舌技术对陕西地区和非陕西地区（包含国内非陕西地区和国外地区）的纯羊奶粉和配方羊奶粉共35种市售羊奶粉进行分类与检测，探究不同产地、不同配方之间羊奶粉的差异，对羊奶粉品质进行分析判别。结果表明，电子鼻技术可实现对纯羊奶粉和配方羊奶粉、国内地区与国外地区纯羊奶粉的有效区分；电子舌技术可实现对纯羊奶粉和配方羊奶粉、陕西地区和国内非陕西地区纯羊奶粉的有效区分。因此采用电子鼻和电子舌技术对不同产地来源、不同配方种类的羊奶粉进行分析，并对多种奶粉进行质量评估检测，可为市售羊奶粉质量的快速准确评估及其规范化生产提供理论依据。

    Abstract:

    To identify and test the quality of commercially available goat milk powder (pure and formulated) from different regions (Shaanxi, domestic non-Shaanxi regions and foreign regions), electronic nose and electronic tongue technology were used to analyze and discriminate 35 such samples from these regions with different formulations. The analysis results showed that electronic nose was able to achieve effective differentiation between pure and formulated goat milk powder, as well as between pure goat milk powder from domestic and foreign regions. Additionally, the electronic tongue technology can achieve effective differentiation between pure and formulated goat milk powder, and between pure goat milk powder from Shaanxi and domestic non-Shaanxi regions. Therefore, electronic nose and electronic tongue can be used to analyze goat milk powder from different origins and different formulations, to identify its origin and evaluate the quality. It is believed that this study provides a theoretical basis for a rapid and accurate evaluation of the quality of goat milk powder and its standardized production.

    参考文献
    相似文献
    引证文献
引用本文

乔春艳,宋卓岩,张雪茹,郝 果,刘永峰.基于电子鼻和电子舌技术对市售羊奶粉的鉴定及检测[J].食品与生物技术学报,2024,43(8):94-102.

QIAO Chun-yan, SONG Zhuo-yan, ZHANG Xue-ru, Hao Guo, LIU Yong-feng. Identification and Quality Detection of Commercial Goat Milk Powder Using Electronic Nose and Electronic Tongue[J]. Journal of Food Science and Biotechnology,2024,43(8):94-102.

复制
分享
文章指标
  • 点击次数:
  • 下载次数:
  • HTML阅读次数:
  • 引用次数:
历史
  • 收稿日期:
  • 最后修改日期:
  • 录用日期:
  • 在线发布日期: 2024-12-11
  • 出版日期:
文章二维码

版权所有：《食品与生物技术学报》编辑部

地址：江苏省无锡市蠡湖大道1800号  邮政编码：214122

电话：0510-85913526  电子邮件：xbbjb@jiangnan.edu.cn

技术支持：北京勤云科技发展有限公司

微信公众号二维码

手机版网站二维码