Analysis of Active Compounds in Grape Seeds Extracts (GSE)

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Analysis of Active Compounds in Grape Seeds Extracts (GSE)
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Abstract:

As the polyphenols of the Grape Seeds Extracts(GSE)contains proanthocyanidins and mononeric phenols,the difference between total amount of polyphenols(TAPP) and monomeric phenols(TAMP) could represent the content of proanthocyanidins(CP) in GSE.In this ma

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LI Hua, YUAN Chun-long, WANG Wei-xin. Analysis of Active Compounds in Grape Seeds Extracts (GSE)[J]. Journal of Food Science and Biotechnology,2006,25(5).

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