The Behavior of Anaerobic Fermentation in the Technique of Alcohol Fermentation Cooperate with Methane Fermentation

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The Behavior of Anaerobic Fermentation in the Technique of Alcohol Fermentation Cooperate with Methane Fermentation
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In this manuscript,the characteristics of the alcohol fermentation couple with methane production was study.The results showed that soluble COD,soluble TN,acetic acid and propionic acid were gradually accumulated during the methane fermentation.However,without any PO43——P and butyric acid was found.The conductivity has remained unchanged after four cycle.It was found that the accumulation of acetic acid and propionic acid led to the extension of alcohol fermentation.

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ZHANG Jing, ZHAI Fang-fang, ZHANG Jian-hua, SUN Fu-bao, ZHANG Hong-jian, MAO Zhong-gui. The Behavior of Anaerobic Fermentation in the Technique of Alcohol Fermentation Cooperate with Methane Fermentation[J]. Journal of Food Science and Biotechnology,2010,29(2):276-281.

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Online: June 17,2014
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