Antimicrobial Activity of Plant Extracts against Aeromonas hydrophila
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    Abstract:

    The objective of this study is to choose a novel antibactierial substance from Chinese herbs to control bacteriosis of fishes,based on the result of the agar well diffusion method and minimal inhibitory concentration(MIC).The result showed that the extracts from Tea polyphenol,Galla Chinensis,Rhubarb,Scutellaria and Terminalia chebula exhibited excellent antibacterial activity.And the optimum formation of Traditional Chinese herbs is Tea polyphenol,Galla Chinensis and Rhubarb at ratio 5:2:1(w/w/w),the minimum inhibitory concentration(MIC) is 78 μg/ml.The contents of epigallocatechin gallate(EGCG),epicatechin(EC),epigallocatechin(EGC),epicatechin gallate(ECG),catechin、gallic acid were 12.6%,7.57%,4.26%,4.19%,1.03%,1.18% in the compound,respectively.

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LU Chun-xia, WANG Hong-xin, LU Wen-ping, XU Pao, ZHU Jian, XIE Jun, LIU Bo, ZHOU Qan-lan, YANG Le, WANG Yuan-hui. Antimicrobial Activity of Plant Extracts against Aeromonas hydrophila[J]. Journal of Food Science and Biotechnology,2011,30(2):178-184.

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  • Online: June 17,2014
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